oston offers an array of delectable breakfast options - , from crispy waffles to comforting buttery grits and indulgent egg yolk buns.
While many of these spots also feature weekend brunch menus, our focus is on those that excel in delivering weekday breakfasts with early opening hours, prompt service, and hearty dishes to fuel your day.
Whether you’re in a hurry or seeking a leisurely breakfast experience, Boston’s breakfast scene has it all. Find your next breakfast spot using reviews from Wadju users—or Wadjers—collected in our curated list of the top-rated spots, from mouth-watering sourdough bagels to soulful southern fare.
Discover the best breakfast in Boston and more with the dish rating app Wadju. Simply download the app on the App Store or with Google Play, and start exploring.
The Friendly Toast, a quirky and vibrant breakfast spot with locations in New England, including Back Bay Boston, is the place to be for a memorable morning meal.
You can’t go wrong with their Friendly Toast Benny, featuring perfectly poached eggs, a unique Hollandaise sauce, and a side of crispy hash potatoes, making it a must-try dish for anyone looking to kick start their day with a delicious twist.
Sofra Bakery & Café, a charming Mediterranean bakery nestled on the Cambridge-Belmont border, offers a delightful array of sweet and savory Middle Eastern treats.
Their shakshuka is a standout dish, featuring perfectly poached eggs in a tangy tomato-curry broth that’s sure to make your morning brighter.
Zaftigs Delicatessen, nestled in Coolidge Corner, serves up a massive menu of Jewish delicacies, making it a haven for lovers of comforting breakfast fare with generous portions.
Among the many options on their menu, don’t miss their banana-stuffed French toast: Iit combines the rich, custardy texture of traditional French toast with the natural sweetness and creaminess of bananas. The bananas are perfectly caramelized, adding another layer of depth to the classically delicious flavor profile you know and love.
Henrietta’s Table, a beloved Harvard Square institution, serves farm-to-table breakfast with a seasonal focus. They offer a delightful array of options, including their perfectly balanced red flannel hash.
What makes this hash exceptional is its combination of the rich corned beef, beets, and farm-fresh eggs which creates a harmonious blend of textures and tastes.
Charlie’s Sandwich Shoppe, an iconic Boston establishment since 1927, offers classic diner charm with a breakfast menu that is chock full of delightful classics and memorable dishes.
The standout must-try according to Wadjers is the generously portioned banana bread French toast; which perfectly marries rich, velvety textures and sweet flavors. A long-enduring favorite on their menu, this dish ensures a comforting and hearty start to your day.
Flour Bakery & Café, a beloved Boston breakfast mainstay with multiple locations, is a haven for pastry enthusiasts, offering an enticing array of delectable treats, from sticky buns to scones.
One item that absolutely demands attention is their extraordinary baked French toast- a standout dish prepared with focaccia, adorned with a delicate powdered sugar dusting, and generously drizzled with maple syrup, it is a delectable morning indulgence.
The Paramount, a charming and historic bistro nestled in Beacon Hill, has been offering up a delightful breakfast experience in a cozy setting since 1937.
Their must-try dish is the Huevos Rancheros, a classic Mexican breakfast featuring two fried eggs, black bean salsa, avocado, housemade ranchero sauce, grilled corn tortillas, and Cajun home fries. With such fantastic flavors and an almost 90 year legacy, this dish and a meal at The Paramount is a great way to start any day.
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